Heat the canola oil over medium heat in a large, heavy skillet. Fry the onions, garlic, ginger and chili until translucent, ...

If you want to boost the umami content in your next batch of chili, try this easy condiment, which boasts a delightfully ...

I first shared this meatless chili with chocolate recipe in my cookbook Romancing the Stove: the unabridged guide to aphrodisiac foods. It is not just an aphrodisiac recipe, it’s also my family’s ...

Canned beans make this black bean chili weeknight easy. Ground beef adds some depth of flavor and heft so it's extra filling. Blended beans make the chili thick and comforting.

Every day life can be busy, but once the holidays roll around, things go into warp speed. Adding all of the festive ...

How exactly do you make a better venison chili recipe? No, it doesn’t start with reminding everyone that chili with beans is technically not “chili.” It comes from decades of refinement, from taking ...

SAN DIEGO — Chili can be made so many different ways; a red base and beef or turkey, a bean-based chili without meat, or even a spicy 3-alarm chili but one thing they all tend to have in common is the ...

Now that we’re squarely in October, observers of National Chili Month can get down to business. Yes, chili is one of those foods so revered that it gets a whole month of honor rather than just a day.

But best of all, fall means warm comfort foods. Other than stuffing your face with apple cider donuts, I’m not sure there’s a better way to kick off the season of pumpkins, change and football than ...