However, when cooked properly, okra can develop a delightfully crisp and pleasant texture or be cooked until soft and melting. Even the mucilage can be put to good use, so long as you have the right ...

Southern menus involve comfort food galore. From sides like buttermilk biscuits to hearty meals like fried chicken with ...

You might think of the vegetable okra as a mysterious finger-shaped pod with a notoriously slippery texture. If you've eaten it, you may know just how versatile and delicious the summer vegetable can ...

Once you start picking okra, you have to keep up because it grows fast. Skip a day and the pods may already be too big and tough for cooking purposes. If you pick them at just the right time, when ...

Unless you grew up eating okra, the vegetable can be intimidating to use. It's all thanks to its mucilage, a slimy substance that can be off-putting to some. However, when cooked properly, okra can ...