Bacon is so versatile, that you can have it for breakfast, lunch, or dinner. Thanks to its smoky, salty, and umami notes, bacon tastes good with everything and can easily turn any of these meals from ...

Let me set the scene: you're making breakfast in a time crunch, and realize that you forgot to turn on your oven to make your bacon. When you need it fast, the microwave is the way to go. Not only is ...

Breakfast sandwiches are tasty, healthy, and a great way to start your day. They can be time-consuming to make unless you use ...

I cooked bacon using my stove, oven, air fryer, and microwave to see which had the best results. A pan on the stove may be the classic approach, but it was messy and extra greasy. The oven is great ...

Baking bacon on a foil-lined sheet pan at 400°F for about 22 minutes yields evenly crisp, flat strips and lets you cook up to 10 slices at once — the test kitchen’s clear winner. For smaller batches, ...