Before the days of squeeze bottles and store-bought toppings, a good hot fudge sauce was a treat every home cook made from ...

The Best Hot Fudge Sauce is easy to make and beats store bought options. It turns out thick, gooey, fudgy and ...

At No Goodbyes (1770 Euclid St., NW), the Mid-Atlantic restaurant in Adams Morgan’s Line hotel, chef Opie Crooks deploys a zesty, buttery emulsion that’s quickly becoming his signature condiment. What ...

Daniel Craig said the hot sauce he found in Panama made everything taste better. Traveling around the country, I have met many people who wouldn’t think of leaving the house without their favorite hot ...

In my life as a pastry chef, I’ve always held fast to the belief that there are certain flavors -- specifically coffee, lemon and chocolate -- that are best taken to the extreme. If I create a coffee ...

These are EatingWell editors’ favorite recipes, from sides to dinners, and chosen for their reliability, deliciousness and ...

Our easy copycat McDonald's Special Edition Gold Sauce gets its signature color from a base of yellow mustard and has sweet, ...