Discover how one baker tackled her first scone recipe, sharing tips for grating butter and adding flavor to warm up your winter.

Easy no-yeast breads, scones, and muffins are the kind of recipes that keep things simple without giving up on flavor or texture. These are great for days when you want something fresh from the oven ...

Breakfast gets you going, plain and simple. Some mornings you want a light start with tender scones or quick scrambled eggs. Other days, you’re all in with a cheesy casserole or a tall stack of ...

They were quick and easy to make, and there were no soggy bottoms in sight. Topped with jam and (a faux) clotted cream, they tasted delicious and were a hit at my party. As a Brit living in the US, ...

Queen Elizabeth's scone recipe was shared with President Eisenhower in 1959. It uses teacup measurements and simple pantry staples like flour and butter. These rustic scones are perfect for cozy ...

Scones are one of the basic pleasures in life. Like biscuits with a touch of added sweetness, the best scones are delicate and light yet somehow wonderfully rich, each bite suggesting bits of butter ...

Christmas breakfast is one of my favorite meals of the holiday, and over the years I’ve learned a few tricks to make it even more enjoyable. The secret is to set your menu plan early and pick dishes ...

What could be more tempting than a scone, tender and flaky within, delicately browned and slightly crunchy at the edges? Nothing, apparently, judging from the baker’s dozens of requests we’ve gotten ...

This Guinness dip is ooey, gooey, easy, and cheesy appetizer is perfect for all your St. Patrick's Day party needs. Try it with tortilla chips, crackers, or baked pretzels.

Most of us grab a pack of scones from the shop rather than rolling up our sleeves and baking them at home. But armed with a cracking recipe, rustling up a batch of scones can be surprisingly swift and ...