PORTLAND -- Nebraska resident Molly Schuyler plowed through a 12-pound sandwich with a 1-pound side of fries in 54 minutes. The very next evening, the 125-pound mother of four mauled a 72-ounce steak ...
Few things in the culinary world can beat a well-cooked, well-seasoned steak. Whether it's the popular porterhouse from Texas Roadhouse, a New York strip from Longhorn Steakhouse, or a nicely cooked ...
It takes someone with an iron-clad stomach to face off against some of the biggest and tastiest food challenges in Texas, but one competitive eater was up to the task. An Australian competitive eater ...
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