A routine restaurant delivery raises unexpected concerns among passersby and viewers.

By Adriene Cooper, Senior Events Manager, Food Safety Summit As the food industry faces mounting regulatory pressure, ...

RAJAMAHENDRAVARAM: Following the death of 11 persons after consuming adulterated milk in the city, mounting concern over ...

The study was designed to identify the environmental factors that influence the introduction, persistence, and movement of ...

A five-year study on California's Central Coast, led by the U.S. Food and Drug Administration and the Western Center for Food ...

Cooperative Extension agents offer ServSafe training statewide, helping restaurants, schools and food businesses meet safety standards.

The proposed move would strengthen enforcement and monitoring, allowing authorities to track the movement and handling of food products more effectively and to respond faster to contamination, recalls ...

According to the World Health Organization (WHO), around 600 million people worldwide fall ill each year due to adulterated ...

Somewhere along the way, “kidney-friendly diet” became code for boring food. Plain rice. Boiled vegetables. No salt. No spice. Just a sad-looking plate that feels more like punishment than nourishment ...

Workers at the largest meat supplier in the world will strike at its Greeley plant, according to the workers' union, which said 99% of workers at the plant approved the strike over "poverty-level" ...

The premises listed below, which have been inspected by the Food Standards Agency, have been rated in relation to their food ...