Making your own hot sauce means you control the heat level — resulting in a hot sauce that adds a punch of flavor with none of the acidic, face-melting burn you get in a lot of store-bought hot sauces. No need to spend days fermenting peppers, either. This hot sauce can be ready in less than an hour!⁠ ⁠ 🔗: Find the full fresh pepper hot sauce recipe at the link in my bio (@the.practical.kitchen) or on ThePracticalKitchen.com!⁠ ⁠ https://thepracticalkitchen.com/why-you-should-make-your-own-hot-s

4 Easy Hot Sauces You Can Make At Home Get the Kit & Recipe Card Bundle here: http://taste.md/2pzJUjc | Tastemade