Looking for an authentic Japanese culinary experience in Delhi? Head to Naarma, where Executive Chef Hilal Ağca channels her refined expertise into the restaurant’s innovative menu. With training from Nobu and Michelin-star kitchens and a stint on MasterChef Turkey, she has created an elevated dining spread, blending traditional techniques with modern artistry. [Japanese Cuisine, Restaurants in India, Michelin-star Kitchen, Delhi, Culinary Experience, Must Visit 2025] | Lifestyle Asia India

7.6K views · 63 reactions | Discover the secrets behind five classic Malaysian delicacies in our latest YouTube episode, where Chef Samuel expertly guides Anubhav through each step of their preparation. From learning about the ingredients to perfecting the techniques, watch Anubhav create these delicious dishes with ease. This hands-on cooking workshop will open your eyes to the vibrant and diverse world of Malay cuisine. | Delhi Food Walks | Facebook